Monday, May 21, 2012

Anton Health and Nutrition

Half-Baked Pumpkin Pie (Allergy-Free!)

November 14, 2009 by  
Filed under Desserts, Healthy Recipes, Holiday Foods, Raw Foods

Makes one 9-inch pie Contains no: gluten, dairy, soy, sugar, eggs Even people with food allergies can have pumpkin pie on Thanksgiving! This healthy version uses fresh roasted pumpkin with all the traditional spices, creamed with cashews in a festive no-bake crust. Topped with fresh “whipped” cashew cream. One caveat: it doesn’t hold its shape [...]