Sunday, February 5, 2012

Anton Health and Nutrition

3-Minute Scrambled Egg and Smoked Salmon Sushi Breakfast

3-Minute Scrambled Egg and Smoked Salmon Sushi Breakfast

Makes six 1-inch rolls Making your own breakfast sushi is a fun way to break up morning mealtime monotony. It’s actually easy and takes only minutes to prepare. Use any left-over veggies in the fridge. Cooking Tip: Nori seaweed sheets (sushi wrappers) are made by grinding seaweed and drying them into thin sheets. They can [...]

Soft-Boiled Eggs with Miso, Lemon and Cilantro – Brys Stephens

Serves 4 I saw the picture of this recipe on a food blog called Cookthink and drooled. The recipe is by Brys Stephens. 4 eggs 1 tablespoon tahini 2 tablespoons sweet white miso 1 tablespoon fresh lemon juice 1/4 serrano chile, thinly sliced 1/4 cup water 1/4 cup cilantro leaves Put the eggs in a [...]